Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, mini mughlai paratha. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Porota recipe in bangla mini moglai porota recipe mughlai paratha quick paratha recipes how to cook. In this video we will see how to make mughlai egg paratha recipe. Famous egg recipe.we tried in the way of primitive cooking using miniature utensils.
Mini mughlai paratha is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Mini mughlai paratha is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have mini mughlai paratha using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Mini mughlai paratha:
- Get 300 grams maida
- Get 7 onions finely chopped
- Prepare 8 eggs
- Make ready 5 tablespoons breadcrumbs
- Make ready 1 tablespoon chopped green chillies
- Prepare 1/2 cup peanut
- Get to taste Salt
- Take 1 cup water
- Take 1/2 cup oil
How to make Mughlai Paratha: Take a big bowl and mix flour, baking powder and salt. Brush the surface of the paratha with the beaten eggs. Cook the paratha on it, applying oil along the edges. Mughlai Keema Paratha is an authentic Indian stuffed flat bread which has survived the last few Mughlai cuisine is distinctively aromatic, each dish having its special spices in right amounts.
Steps to make Mini mughlai paratha:
- Mix all stuffing ingredients except oil and water, Now prepare dough,take a mixing bowl and pour maida salt,oil and mix together with water and form a dough,cover it for 30 mins.
- Now take a dough and roll it on wooden platform and make like a big roti.
- Then on the middle of it add stuffing,And fold the four side like a envelope,and heat a pan,and shallow fry it,Cook on medium to low flame.
- And serve it with mayonnaise and potato sabji.
Mughlai paratha is a famous Bengali paratha which is served as a delicacy for the breakfast. This Indian recipe is enjoyed throughout the country. You can find Mughlai paratha in Kolkata as a. Easy Mughlai Paratha Recipe: Step by Step Mughlai Paratha Recipe, Tips to make Traditionally, Mughlai Paratha has a stuffing of minced chicken or mutton, on which the layer of egg yolk is applied. Mughlai Paratha Recipe,This is a non-vegetarian variant of Mughlai paratha..how to make this Mughlai paratha is an exemplary illustration of Mughal influence on the cuisine of Bengal that had.
So that’s going to wrap this up with this exceptional food mini mughlai paratha recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
