Hey everyone, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, cornflakes chiwda. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Cornflakes chiwda is one of the most well liked of current trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Cornflakes chiwda is something that I’ve loved my entire life.
Watch out this video to find how to make Corn Flakes Chivda (Mixure) at home. It's very easy and quick recipe made with using cornflakes. Corn flakes chivda recipe - easy to make, healthy snack or namkeen recipe for My mom makes this chivda with dry yellow colored corn flakes aka makai poha or corn poha. cornflakes chivda recipe with step by step photos. this is a sweet and savory chiwda. you can The recipe is easy to prepare.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook cornflakes chiwda using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Cornflakes chiwda:
- Get 3 tsp olive oil / any cooking oil
- Make ready 1/4 cup peanuts
- Make ready 2 tbsp roasted gram dal
- Take 1/4 cup cashews
- Prepare 1/4 cup raisins
- Get 1/4 cup almonds
- Prepare leaves few curry
- Take 1/4 tsp turmeric
- Prepare 1 tsp red chilli powder
- Take 1/2 tsp chaat masala
- Make ready 1 tsp Castor sugar
- Get to taste salt
- Get 2 cups ready to eat corn flakes
In this innovative Corn Flakes Chivda recipe, crisp-fried corn flakes are combined with crunchy peanuts, chana dal and spice powders to make a really exciting snack, which can. I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient. I prepared this same way as poha chivda and turned out really good. Here comes "Cornflakes Chiwda / Cornflakes Mixture " to your rescue.
Steps to make Cornflakes chiwda:
- Firstly, in a large kadai roast cornflakes without oil till it turns crisp then keep aside.
- Heat olive oil saute in peanuts on low flame, till it turns crisp.
- Also add roasted gram dal and saute for few seconds.
- Further saute cashews to golden brown now add raisins and few curry leaves. saute till raisins puff up and curry leaves turn crisp.
- Add turmeric, chilli powder, chaat masala, sugar and salt to taste.
- Saute on low flame for few seconds. now add 2 cups ready to eat corn flakes and cook for about 5 min. On low medium flame then trun off the flame.
- Mix gently without breaking corn flakes.
Add in ground nuts or peanuts and fry until it starts crackling. A big bowl of this delicious corn flakes chivda will make the perfect accompaniment to a glass of hot chai! Immerse one third of the cup of corn flakes into the hot oil..get the dry corn flakes you can use the regular Kellogs unflavored cornflakes as I have done. haldiram cornflakes mixture recipe , how to make corn flakes mixture , chivda. This corn flakes chivda is super easy to make and has an increased shelf life, which means you can prepare this in bulk and can store it. You are surely going to fall in love.
So that is going to wrap this up for this special food cornflakes chiwda recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
