Cornflakes chiwda
Cornflakes chiwda

Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, cornflakes chiwda. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Watch out this video to find how to make Corn Flakes Chivda (Mixure) at home. It's very easy and quick recipe made with using cornflakes. Corn flakes chivda recipe - easy to make, healthy snack or namkeen recipe for My mom makes this chivda with dry yellow colored corn flakes aka makai poha or corn poha. cornflakes chivda recipe with step by step photos. this is a sweet and savory chiwda. you can The recipe is easy to prepare.

Cornflakes chiwda is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Cornflakes chiwda is something that I have loved my whole life.

To begin with this particular recipe, we must prepare a few components. You can have cornflakes chiwda using 13 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Cornflakes chiwda:
  1. Take 3 tsp olive oil / any cooking oil
  2. Get 1/4 cup peanuts
  3. Prepare 2 tbsp roasted gram dal
  4. Make ready 1/4 cup cashews
  5. Make ready 1/4 cup raisins
  6. Take 1/4 cup almonds
  7. Make ready leaves few curry
  8. Make ready 1/4 tsp turmeric
  9. Make ready 1 tsp red chilli powder
  10. Prepare 1/2 tsp chaat masala
  11. Make ready 1 tsp Castor sugar
  12. Make ready to taste salt
  13. Prepare 2 cups ready to eat corn flakes

In this innovative Corn Flakes Chivda recipe, crisp-fried corn flakes are combined with crunchy peanuts, chana dal and spice powders to make a really exciting snack, which can. I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient. I prepared this same way as poha chivda and turned out really good. Here comes "Cornflakes Chiwda / Cornflakes Mixture " to your rescue.

Instructions to make Cornflakes chiwda:
  1. Firstly, in a large kadai roast cornflakes without oil till it turns crisp then keep aside.
  2. Heat olive oil saute in peanuts on low flame, till it turns crisp.
  3. Also add roasted gram dal and saute for few seconds.
  4. Further saute cashews to golden brown now add raisins and few curry leaves. saute till raisins puff up and curry leaves turn crisp.
  5. Add turmeric, chilli powder, chaat masala, sugar and salt to taste.
  6. Saute on low flame for few seconds. now add 2 cups ready to eat corn flakes and cook for about 5 min. On low medium flame then trun off the flame.
  7. Mix gently without breaking corn flakes.

Add in ground nuts or peanuts and fry until it starts crackling. A big bowl of this delicious corn flakes chivda will make the perfect accompaniment to a glass of hot chai! Immerse one third of the cup of corn flakes into the hot oil..get the dry corn flakes you can use the regular Kellogs unflavored cornflakes as I have done. haldiram cornflakes mixture recipe , how to make corn flakes mixture , chivda. This corn flakes chivda is super easy to make and has an increased shelf life, which means you can prepare this in bulk and can store it. You are surely going to fall in love.

So that is going to wrap it up with this exceptional food cornflakes chiwda recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!