Begun bhaja
Begun bhaja

Hello everybody, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, begun bhaja. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Begun Bhaja recipe With step by step photos - Begun Bhaja also known as Baingan Bhaja are pan fried or shallow fried marinated slices of Aubergines. Begun or baingan bhaja is a Bengali vegetarian recipe of shallow-fried eggplant disks. The taste of begun bhaja is difficult to explain to anyone who hasn't eaten fried brinjals.

Begun bhaja is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Begun bhaja is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have begun bhaja using 4 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Begun bhaja:
  1. Take 1 Brinjal sliced
  2. Get 1 tsp salt and sugar
  3. Make ready 1-2 pinch turmeric powder
  4. Make ready As needed mustard oil

Is it at all worth writing this super easy recipe! After all, Begun Bhaja is nothing but fried eggplant quoted with turmeric and salt (I use little chili powder as. Baingan Bhaja is a comforting snack or you can evern serve it as a side dish recipe to go with the Main Course. You will enjoy the flavour of this Bengali Begun Bhaja, with its peppy blend of spice and tang!

Instructions to make Begun bhaja:
  1. Season the brinjals with salt,sugar and turmeric powder
  2. Heat oil and deep fry the slices from both sides
  3. Serve it with rice or khichdi

Bhaja recipe are made mainly from fish, potatoes and begun in Bengal region. The eggplant used for this recipe is the big sized dark purple baingan which are used for baingan bharta. As i mentioned in my Chaler payesh post,here comes the second Bengali recipe for this week,begun bhaja which i made for lunch thali. Begun bhaja means (shallow) fried eggplants(aubergine). Quick and easy to prepare spicy baingan bhaja makes a perfect side dish in our meals. हिन्दी में पढिये : Begun Bhaja Recipe - Baingan Fry Recipe - Brinjal Tawa Fry - Eggplant Fry.

So that’s going to wrap it up with this exceptional food begun bhaja recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!