Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, microwave diwali chiwda. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Microwave Diwali chiwda is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Microwave Diwali chiwda is something which I have loved my whole life. They’re fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few ingredients. You can have microwave diwali chiwda using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Microwave Diwali chiwda:
- Get 1 cup poha
- Take 1 cup murmura
- Take 10-15 curry leaves
- Prepare 1/2 cup peanuts
- Get 4 Green chilli
- Take 1 tbsp Powdered sugar
- Get 2-3 tsp Salt
- Get 3/4 tsp Turmeric powder
- Make ready 3-4 tsp Oil
Chiwda is synonymous to Maharashtra and its unique cooking. It is essentially a very simple snack enjoyed by This festive season, indulge in preparing Chiwda and gift it to your friends and relatives. All types of special poha chiwda orders are accepted here. Chivda or Poha Chivda, Chiwda Namkeen is healthy snack for Diwali or tea time.
Instructions to make Microwave Diwali chiwda:
- Dry roast murmura poha in microwave
- Keep aside
- Roast peanuts with little oil in microwave
- Heat oil crackle curry leaves
- Add chopped green chilli
- Add turmeric powder
- Mix it with spoon
- Now add roasted murmura,poha and peanuts
- Mix it nicely
- Yum chiwda ready
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