Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, egg plant and zucchini # authormarathon#. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Eggplant and Zucchini Parmesan. Put the zucchini slices on one sheet and the eggplant on the other. Lay half of the eggplant in the dish and spread.
Egg plant and zucchini # authormarathon# is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look fantastic. Egg plant and zucchini # authormarathon# is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook egg plant and zucchini # authormarathon# using 7 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Egg plant and zucchini # authormarathon#:
- Take 2 zucchini
- Prepare 3 small eggplants
- Take 1 onion diced
- Get 1/2 tsp garam masala
- Take 1/4 tsp curry powder
- Take 1 cup oil
- Prepare to taste Salt
Keto Zucchini and Egg Plant Bake Recipe Variations: add one clove diced garlic to oil before adding zucchini. Or, add any of your favorite fresh herbs; they combine well with the Zucchini and eggs! I used cooking spray instead of oil and added garlic and italian herbs.
Steps to make Egg plant and zucchini # authormarathon#:
- Wash and slice eggplants. Deep fry in hot oil until almost they start turning brown. Drain on a paper towel
- Fry onion on medium heat with a tablespoon oil until soft. Wash and slice zucchini. Add the deep fried eggplant to the onions. Add zucchini Mix.
- Add garam masala and the curry powder mix. Cook stirring occasionally to a chunky sauce add salt to taste. Serve hot.
This easy Eggplant Parmesan Zucchini Casserole is full of fresh vegetables, vegan, gluten free and the perfect comfort food. Try Bertolli's eggplant & zucchini lasagna recipe for dinner tonight - this lasagna is the perfect blend of tender noodles, bubbly cheese, and delicious vegetables. A grilled foil packet recipe with eggplant, zucchini and tomatoes combined in a foil packet and topped with fresh basil and goat cheese for a simple side dish. Bake the eggplant and zucchini slices for a healthier approach. Mix the eggplant's tanginess with the salty flavors of the blue cheese and cream cheese.
So that is going to wrap this up with this exceptional food egg plant and zucchini # authormarathon# recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
