Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, corn flakes chiwda. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Watch out this video to find how to make Corn Flakes Chivda (Mixure) at home. It's very easy and quick recipe made with using cornflakes. Crunchy Cornflakes Chivda/मक्याचा चिवडा रेसिपी is an all-time favourite Diwali faral recipe that you can't stop munching.
Corn Flakes Chiwda is one of the most popular of recent trending foods in the world. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Corn Flakes Chiwda is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have corn flakes chiwda using 14 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corn Flakes Chiwda:
- Take 50 grams total of peanuts And Cashews
- Get 150 grams Cornflakes
- Prepare 25 grams Raisins
- Prepare Few pieces sliced khopara(dried Coconut)
- Prepare 50 grams Salty Bondi
- Prepare Few curry leaves
- Make ready 2-3 chillies
- Get 2 tablespoons oil
- Prepare Pinch Hing
- Prepare 1 tablespoon powdered sugar
- Take 1 teaspoon Kashmiri Red Chilli powder
- Get 1 teaspoon Amchur Powder
- Take 1/2 tsp garam masala powder
- Get to taste Salt
I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient. I prepared this same way as poha chivda and turned out really good. In this innovative Corn Flakes Chivda recipe, crisp-fried corn flakes are combined with crunchy peanuts, chana dal and spice powders to make a really exciting snack, which can be stored in an. A big bowl of this delicious corn flakes chivda will make the perfect accompaniment to a glass of Mix in the turmeric powder, red chili powder, sugar and salt and stir well.
Instructions to make Corn Flakes Chiwda:
- Take one broad Kadai. Put oil. When it is hot. Fry peanuts and cashews. Fry till aroma comes. Take it out on tissue paper.
- Now in that oil add Raisins. Take out on same paper when done
- In that oil fry curry patta and green chillies. Now add all masalas. Saute for half min. Switch off the gas.
- Now add cornflakes and Boondi. Mix well till everything is mixed well. Switch on the gas and keep on lower flame until corn flakes is crisp.
- Let it cool and keep it in air tight container and enjoy it.
Allow the chivda to cool and. Add in ground nuts or peanuts and fry until it starts crackling. Cornflakes Mixture, cornflakes chivda, cornflakes namkeen is easy,vegan mixture made cornflakes, nuts, spices for diwali snacks or teatime snack, make in advance for party, get-together, potluck this. This corn flakes chivda is super easy to make and has an increased shelf life, which means you can prepare this in bulk and can store it. You are surely going to fall in love with the crunchiness! how to make Cornflakes Chivda-A quick and easy snack prepared using dry cornflakes.
So that’s going to wrap it up for this exceptional food corn flakes chiwda recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
