Hello everybody, it’s John, welcome to my recipe page. Today, we’re going to make a special dish, frittata x pumpkin x cumin. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Frittata x Pumpkin x Cumin is one of the most popular of recent trending foods on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Frittata x Pumpkin x Cumin is something which I have loved my entire life.
Cut capsicum and zucchini into dice. Stir fry capsicum and zucchini in pan with olive oil, season with salt. Frittatas have saved me on more hungry weeknights than I care to count.
To get started with this recipe, we have to first prepare a few components. You can have frittata x pumpkin x cumin using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Frittata x Pumpkin x Cumin:
- Prepare 2 gallon Piece of pumpkin
- Prepare 4 Eggs
- Prepare 1/4 Capsicum red and green
- Get 1/4 Zucchini
- Prepare 1 pinch Cumin
- Make ready 1 pinch Salt and pepper
- Get Olive oil
- Make ready 50 ml Rice milk
Categories: Frittata Onion Recipes Egg Recipes Tomato Main Dish Brunch Gluten Free Vegetarian. For a lighter dish try this delicious pumpkin and spinach frittata. Combine pumpkin, onion and spinach in the prepared dish making sure the spinach winds in and around the pumpkin. Cut into wedges, serve & enjoy!
Steps to make Frittata x Pumpkin x Cumin:
- Cut capsicum and zucchini into dice. Shred all pumpkin.
- Stir fry capsicum and zucchini in pan with olive oil, season with salt.
- Spread oil on baking pan, place shredded pumpkin on the bottom. Put cooked capsicum and zucchini next. Put shredded pumpkin again on the top. Then add mixed eggs.( put rice milk, salt and powder cumin into eggs when u mix them)
- Bake until eggs cook in oven. 180degree about 15 min
- Enjoy!
I absolutely love this roast pumpkin feta frittata. The sweetness from the roasted butternut pumpkin, combined with the saltiness from the feta cheese, and bacon are the perfect combination. Made even better with the addition of nutty parmesan cheese and the mellow flavours of roasted bell peppers. Stir in curry powder, cumin and turmeric. Beat eggs in a large bowl.
So that’s going to wrap this up for this special food frittata x pumpkin x cumin recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
