Spicy Water Yam Balls
Spicy Water Yam Balls

Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, spicy water yam balls. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Stuffed yam balls are African traditional snacks made with mashed cooked yams or sweet potatoes, these yam balls snacks are very tasty and However, white yam is often used to make yam balls, but sweet potatoes and water yam can still serve the same purpose depending on what is available. Fry spicy yam like a ghanaian!! How To Prepare: Crispy Spicy Chicken Wings (kfc style).

Spicy Water Yam Balls is one of the most popular of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is appreciated by millions every day. Spicy Water Yam Balls is something that I’ve loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have spicy water yam balls using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Spicy Water Yam Balls:
  1. Prepare Water Yam
  2. Make ready Uziza seed
  3. Take Scotch bonnet pepper
  4. Get Seasoning
  5. Take to taste Salt
  6. Get Groundnut oil
  7. Make ready Onions

These crisp spicy balls are prepared from freshly grated. These yam balls are so delicious and pretty easy to make. I absolutely love how crunchy they are on the outside and soft inside. Transfer cooked yam into a bowl and mash till smooth (Mashed yam shouldn't be too hard, add some warm water to soften a bit if hard). crispy and spicy waters balls.

Steps to make Spicy Water Yam Balls:
  1. Peel your water Yam and grate nicely.
  2. Beat the yam as though you are making puff puff
  3. Chop your onions and pepper or preferably, pound them using mortar and pestle to make a rough paste
  4. So once again, mix all the ingredients together with the grated yam add salt and some seasoning
  5. In a pan, heat up some oil, once hot make moulds with the water yam mixture and fry till golden brown. Repeat process until paste is exhausted. Note: Add some onions in your groundnut oil to fry before adding the water yam mills it gives a lovely aroma and taste to the finished product
  6. Best enjoyed hot with some hot chocolate! Yummy

Spicy Suran curry or Yam gravy. Download Water yam stock photos at the best stock photography agency with millions of premium high quality, royalty-free stock photos, images and pictures at reasonable prices. The Best White Yam Recipes on Yummly Rinse thoroughly under cold water to wash off the starch. This Manong's special sauce can be doubled or tripled and can also be used as a dipping sauce for kwek-kwek, kikiam, squidballs.

So that’s going to wrap this up for this exceptional food spicy water yam balls recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!