Fried Yam and Liver Sauce
Fried Yam and Liver Sauce

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, fried yam and liver sauce. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce. I have made a special sauce just for you and I am sure you would love it. I fried yam the other day and I am still covering my eyes till date.

Fried Yam and Liver Sauce is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Fried Yam and Liver Sauce is something which I have loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook fried yam and liver sauce using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Fried Yam and Liver Sauce:
  1. Make ready Fried yam
  2. Get Livers of 5 chickens
  3. Make ready 2 medium fresh tomatoes
  4. Make ready 1 big Onion
  5. Make ready 3 attarugu
  6. Make ready 2 red bell pepper
  7. Prepare Spices
  8. Get 2 tablespoons Olive oil
  9. Prepare 3 seasoning cubes

Return liver to wok and add sauce mixture. Stir-fry rapidly to prevent the cornstarch from clumping. Place yam fries into a bowl. Liver and Kidney Sauce is simply Liver and Kidney cooked in a light Caramelised Onions sauce.

Steps to make Fried Yam and Liver Sauce:
  1. Wash and chop Tomatoes, peppers and Onion. Set aside.
  2. Wash livers, add 2 cups water and pre boil with a pinch of salt and part of Onion for 5mins. Bring out livers and dice into small pieces.
  3. Return livers to pot, add in all other ingredients and allow to cook till stock dries up(not totally) and begins to fry.
  4. Put off heat and serve with fried yam.

I was craving Kidney and Liver the other day, so decided to indulge myself by making this fast and easy recipe. You do not have to use Liver or Kidney for this sauce, any other protein will do just fine. Liver can be fried, baked or made into a spread. But here are the two ways I enjoy it Introduce this sauce to your boiled rice, plantains or yams. The sauce is a beautiful romance of sweet and Sooooo I made this delicious tomato sauce with liver and it was delicious.

So that’s going to wrap it up with this exceptional food fried yam and liver sauce recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!