Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, fried yam and liver sauce. It is one of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Fried Yam and Liver Sauce is one of the most popular of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Fried Yam and Liver Sauce is something that I have loved my whole life.
Fried yam is a popular street snack in Nigeria, it is commonly served with fried plantain and fried sauce. I have made a special sauce just for you and I am sure you would love it. I fried yam the other day and I am still covering my eyes till date.
To begin with this recipe, we must prepare a few ingredients. You can cook fried yam and liver sauce using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fried Yam and Liver Sauce:
- Take Fried yam
- Get Livers of 5 chickens
- Take 2 medium fresh tomatoes
- Take 1 big Onion
- Make ready 3 attarugu
- Take 2 red bell pepper
- Prepare Spices
- Get 2 tablespoons Olive oil
- Make ready 3 seasoning cubes
Return liver to wok and add sauce mixture. Stir-fry rapidly to prevent the cornstarch from clumping. Place yam fries into a bowl. Liver and Kidney Sauce is simply Liver and Kidney cooked in a light Caramelised Onions sauce.
Steps to make Fried Yam and Liver Sauce:
- Wash and chop Tomatoes, peppers and Onion. Set aside.
- Wash livers, add 2 cups water and pre boil with a pinch of salt and part of Onion for 5mins. Bring out livers and dice into small pieces.
- Return livers to pot, add in all other ingredients and allow to cook till stock dries up(not totally) and begins to fry.
- Put off heat and serve with fried yam.
I was craving Kidney and Liver the other day, so decided to indulge myself by making this fast and easy recipe. You do not have to use Liver or Kidney for this sauce, any other protein will do just fine. Liver can be fried, baked or made into a spread. But here are the two ways I enjoy it Introduce this sauce to your boiled rice, plantains or yams. The sauce is a beautiful romance of sweet and Sooooo I made this delicious tomato sauce with liver and it was delicious.
So that is going to wrap it up with this special food fried yam and liver sauce recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
