Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chocobar chocolate. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Chocobar Cortés is an innovative gastronomic space where chocolate plays the starring role. Located in the heart of Old San Juan, the restaurant celebrates the rich history of Chocolate Cortés. Chocolate Chocolate Chocolate Company, named for the founders' three children, prides itself in family values, ethically sourced ingredients and delicious chocolates.
Chocobar chocolate is one of the most favored of current trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Chocobar chocolate is something which I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have chocobar chocolate using 7 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chocobar chocolate:
- Make ready 3 cup milk
- Prepare 4_5 tbsp sugar
- Take 2 tbsp corn flour
- Prepare 3 tbsp milk powder
- Take For chocolate syrup
- Take 6_8 tbsp grated chocolate
- Take 2 tbs butter or coconut oil or milk
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Steps to make Chocobar chocolate:
- Take a pan add milk and add sugar - corn flour - milk powder and mix well and keep cook 5 minutes slow Flame and it be come thick foam and Flame off after cool pour in kulfi mold and keep in freezer overnight
- Next day take chocolate and add oil or milk and 2 minutes microwave chocolate syrup is ready and kulfi dip in this syrup and chocolate kulfi is ready enjoy with your family take care eat well see you again with next recipe bye
- My kulfi is not made properly for I arrange this kulfi and chocolate
- I hope you all friends like my this recipe thanks
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