Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chocolate cinnamon rolls. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Chocolate Cinnamon Rolls is one of the most favored of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It’s appreciated by millions every day. Chocolate Cinnamon Rolls is something which I have loved my entire life. They’re nice and they look wonderful.
You know what's better than cinnamon rolls? you guess it, chocolate cinnamon rolls. Chocolate Cinnamon Rolls - Quick and easy Chocolate Cinnamon Rolls made with refrigerated dough, chocolate chips, and cinnamon. These are the absolute best homemade chocolate rolls recipe ever.
To begin with this recipe, we must prepare a few components. You can cook chocolate cinnamon rolls using 11 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Chocolate Cinnamon Rolls:
- Make ready 1 cup+ 2 tbsp all-purpose flour
- Make ready 1/4 cup +1 spoon milk
- Take 1 tbsp vinegar
- Prepare 2 tbsp sugar powder
- Make ready 1/4 cup grated chocolate
- Make ready 1 tbsp cinnamon powder
- Prepare 2.5 tbsp melted butter
- Get 1/2 tsp salt
- Make ready 2 tsp choco chips
- Get 3/4 tbsp Baking powder
- Take 1/4 tsp baking soda
Chocolate Cinnamon Rolls - easy no yeast chocolate rolls filled with a gooey cinnamon filling. These no yeast Chocolate Cinnamon Rolls with cream cheese frosting are even better than the best. Sprinkle this over your buttered dough. Delicious & Easy Chocolate Cinnamon Rolls for a yummy brunch with family!
Instructions to make Chocolate Cinnamon Rolls:
- Take a bowl add milk, pour vinegar mix it and cover rest for 10 minutes. Now take a parat add all-purpose flour add baking powder, baking soda.
- Now add sugar powder mix it now add melted butter, add vinegar milk maka a soft dough. Rest for 10 minutes covered it.
- Now take a bowl take grated chocolate add cinnamon powder add 1 tbsp butter.
- Now take dough roll out rectangle shape design. Spread chocolate Cinnamon mixture evenly and book fold method pack it.Now cut into 6 parts
- Now take 1 part cut into the center now twist it like choti,and twist and pack it place into muffins molds. And place it preheated kadai on a plate and Backed 20 -25 minutes low to medium flame.
- Now serve by sprinkling sugar powder.
These Mexican Chocolate Cinnamon Rolls filled with cocoa powder, brown sugar and cinnamon are a comforting winter breakfast and brunch treat! Learn how to make Chocolate Cinnamon Rolls. Bisquick Cinnamon Rolls, so easy to make and no waiting for them to rise! Recipe By Sweet Moments: Rega Matok. Individual cinnamon pastries with dark chocolate stripes that exude a gorgeous fragrance throughout the house..
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