Ramadan Special - Tawa Murgh (Chicken cooked on a Griddle)
Ramadan Special - Tawa Murgh (Chicken cooked on a Griddle)

Hey everyone, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, ramadan special - tawa murgh (chicken cooked on a griddle). One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Ramadan Special - Tawa Murgh (Chicken cooked on a Griddle) is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Ramadan Special - Tawa Murgh (Chicken cooked on a Griddle) is something which I have loved my whole life. They are fine and they look wonderful.

Sehri Special Chicken Tawa Kabab Recipe at Home. A Special Ramadan Recipe by Kitchen With Amna. Your Chicken tawa kabab recipe is ready.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook ramadan special - tawa murgh (chicken cooked on a griddle) using 19 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Ramadan Special - Tawa Murgh (Chicken cooked on a Griddle):
  1. Get 450 gms. boneless chicken cubes
  2. Prepare to taste salt
  3. Make ready 1 tsp. red chili powder
  4. Make ready 1/2 tsp. turmeric powder
  5. Prepare 1-2 tbsp. vinegar
  6. Take 2-3 tbsp. oil
  7. Get 1 large onion, chopped
  8. Prepare 1 tsp. ginger, chopped
  9. Prepare 1 tsp. garlic, chopped
  10. Make ready 1 tomato, chopped
  11. Prepare 2 green chilies, chopped
  12. Get 1 tsp. garam masala powder
  13. Take 1 tsp. kasuri methi (dry fenugreek leaves), crushed
  14. Take 2 tbsp. coriander leaves, chopped
  15. Prepare 1 small charcoal (opt)
  16. Prepare 1 " cinnamon stick (opt)
  17. Get 2 green cardamoms (opt)
  18. Get 3-4 cloves (opt)
  19. Get few sliced onion to garnish

About Himachali Tawa Murgh Recipe: Try our version of Himachali tawa murgh. Chicken pieces marinated in curd, cream and freshly ground garam How to Make Himachali Tawa Murgh. Learn to cook Tawa Chicken Fry Recipe by chef Rida Aftab at Masala TV show Tarka. Tawa Chicken Fry is the blend of spice, taste and everything nice.

Steps to make Ramadan Special - Tawa Murgh (Chicken cooked on a Griddle):
  1. Marinate the chicken with chili powder, salt, turmeric powder and vinegar.
  2. Heat oil on a tawa / griddle and fry the marinated chicken till……..
  3. It is lightly browned.
  4. Add the onion, ginger and garlic and saute on low flame.
  5. Sprinkle some water if necessary and continue to cook, covered.
  6. Add the tomatoes, green chilies & 1/2 cup water & cook, covered till done.
  7. Add the coriander leaves, kasuri methi and garam masala. Mix and switch off the flame and keep it covered for 5 minutes.
  8. To give a smokey flavour, add a burnt charcoal, cinnamon, cardamoms and cloves in a small steel bowl.
  9. Add a tsp. of oil and keep it covered for 5 minutes.
  10. Serve, garnished with sliced onion.

Try this dish for dinner today! Watch this Masala TV video to learn how to make Tawa Chicken Fry ,Special Chicken Soup and Coffee Toffee. Tawa chicken is an authentic Indian chicken recipe. This is a thick chicken curry that can be had with rice or roti. Add the cubed onions, capsicum and sprinkle coriander leaves.

So that is going to wrap it up for this special food ramadan special - tawa murgh (chicken cooked on a griddle) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!