Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, sweet & sour liver sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Sweet & sour liver sauce is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sweet & sour liver sauce is something which I have loved my whole life. They are fine and they look fantastic.
The Sweet were also a force to be reckoned with in pure rock music terms too. Their best known line-up consisted of lead vocalist Brian Connolly, bass player Steve Priest, guitarist Andy Scott, and drummer Mick Tucker. The Sweet - Official North American Website.
To begin with this particular recipe, we have to first prepare a few components. You can cook sweet & sour liver sauce using 6 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Sweet & sour liver sauce:
- Take 1 . Liver
- Make ready 2 .onions, scothbonnet, red chilli, sweet pepper
- Make ready 3 .Oil
- Get 4 . Barbecue sauce
- Get 5 . Water
- Prepare 6 . Seasoning and spices (as seen in the picture below)
Steps to make Sweet & sour liver sauce:
- Wash the liver, cut it and strain in a colander. Wash onions and dice it, grind the scothbonnet & garlic, then set aside with all other ingredients
- Saute onions, garlic and bay leaf, then add red chili and scothbonnet
- Add in the liver
- Add spices and seasonings (meat tenderizer, ground white pepper, ginger, mixed spices, maggi, onga classic, curry & cumin)
- Mix everything, then add in barbecue sauce (it gives the sauce that sweet and sour taste)
- Now add enough water and close the pot until the liver is well cooked and the water becomes thick, then add sweet pepper and cover for 1 minute
- Enjoy your sweet and sour liver sauce with white rice, pasta, chips, couscous e.t.c
So that’s going to wrap it up with this special food sweet & sour liver sauce recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
