Hello everybody, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, asian meatloaf muffin. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
asian meatloaf-muffin nutrition facts and nutritional information. Asian Style Meatloaf. this link is to an external site that may or may not meet accessibility guidelines. Meatloaf muffins are a nice change from the average meatloaf.
Asian Meatloaf Muffin is one of the most well liked of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Asian Meatloaf Muffin is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have asian meatloaf muffin using 11 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Asian Meatloaf Muffin:
- Take 1 lb ground beef
- Get 1/2 cup chopped red onions
- Take 1/4 cup chopped green pepper
- Take 1/4 cup finely chopped baby bella mushroom
- Prepare 1/4 cup chopped fresh cilantro
- Take 2 clove crushed garlic
- Prepare 1 tbsp Chili-garlic seasoning
- Take 1 tbsp low-sodium soy sauce
- Take 1/4 tbsp fresh ground black pepper
- Make ready 2 dash red hot sauce
- Get 1 tbsp sesame oil
A wide variety of meatloaf options are available to you Cheesy Chicken Quinoa Enchilada Meatloaf Muffins are a great healthy dinner option - flavorful, moist, low-carb and packed with protein! Muffin pan meatloaf is perfectly portioned, cooks twice as fast and tastes amazing! Have you ever used your muffin pan for anything that's not sweet? There is always the first time for everything!
Steps to make Asian Meatloaf Muffin:
- Preheat the oven 400°F.
- Take the fresh ground beef and put it in a bowl.
- Finely chopped the red onions, green peppers, baby bella mushroom and cilantro. Crush and finely chop two cloves of garlic. Put all ingredients in the bowl with the ground beef.
- Then put in the hot sauce, low-sodium soy sauce, the chili-garlic sauce and sesame oil. Take a spoon to start mixing all the ingredients. Mix well.
- Put plastic wrap or aluminum foil over the bowl. Put it in the refrigerator to marinate for 30 minutes.
- Take a 12 cup muffin pan, then use spraying olive oil to coat inside of each cup.
- Take the hamburger mix out of the refrigerator. Fill each cup 3/4 full.Once all cups are filled, then put the pan in the oven. You will cook for 20-25 minutes. It is ready when fork inserted comes out clean. Bon Appetit!
These Mini Meatloaf Muffins are yummy and sure to please even your pickiest eater. Meatloaf Muffins are a fabulous alternative to regular meatloaf. Kids just love them and mini meatloaf muffins. Meatloaf in a muffin tin is the perfect way to serve individual meals in a hurry. Enjoy a quick and easy dinner with this Muffin Tin Meatloaf Recipe.
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