Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, apple spice cake with homemade salted caramel sauce. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Apple Spice Cake with Homemade Salted Caramel Sauce is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Apple Spice Cake with Homemade Salted Caramel Sauce is something that I have loved my whole life. They’re nice and they look fantastic.
Www.pamperedchef.com/pws/jaylyn This applesauce cake has all the flavors of fall - plus a simple homemade caramel sauce! A wonderful dessert for parties, get-togethers.or just a Thursday evening. Get the tools that you need here: www.pamperedchef.biz/nrhodes.
To begin with this recipe, we have to prepare a few ingredients. You can have apple spice cake with homemade salted caramel sauce using 9 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Apple Spice Cake with Homemade Salted Caramel Sauce:
- Make ready 1 box Spiced Cake Mix
- Prepare 2 medium to Large Apples
- Prepare 1 can Sweetened Milk
- Get 1 tub Whipped Topping
- Prepare Salted Caramel
- Take 1 cup Sugar
- Get 6 tbsp Salted Butter, Cut into Chunks
- Take 1/2 cup Heavy Cream
- Make ready 1 tsp Salt
Keep refrigerated up to one week after you make it. Apple Spice Streusel Cake with Salted Caramel Drizzle. Not only is the Apple Spice cake delicious, but the salted caramel buttercream is to die for! I am totally addicted to the chunks of salt- you must use a My local Superstore sells Dulce de Leche caramel sauce, and it was the perfect consistency for this cake.
Instructions to make Apple Spice Cake with Homemade Salted Caramel Sauce:
- Preheat the oven to the box directions. Prepare the cake mix according to directions. Coring and slicing the apples, mixing them in with the cake mix. Bake until knife comes out clean.
- While the cake is cooking, prepare the Caramel sauce. - - In a saucepan, pour 1 cup of sugar on MEDIUM heat until it is completely melted. It will start to brown, make sure you continue to stir so it doesn't burn.
- Put in the cut up chunks of butter, CAREFUL – the butter makes the mixture very bubbly. - - Once the butter is completely melted, slowly pour in the heavy cream, it will start to rise. Allow it to boil for 1 minute.
- Remove from heat and stir in the salt. Set aside.
- Once the cake comes out, poke holes in it, and pour the entire can of Sweetened milk over the cake. Pour the caramel over the cake, (leaving a little to drizzle over the top – optional) using a rubber spatula, push the caramel and milk around the top of the cake, making sure its completely covered.
- Once the cake is COMPLETELY cooled down, top it with the whipped topping, drizzling the remainder of the caramel on top. - - Serve as is or with a scoop of vanilla ice cream!
I tried homemade caramel (from the apple. Spiced Pear Bundt Cake With A Brandy Vanilla Glaze. Sweet Lime Cupcakes With Raspberry Frosting. Taro Cake With Cream Cheese Frosting. Once the cake has cooled completely, frost it and serve.
So that’s going to wrap this up with this special food apple spice cake with homemade salted caramel sauce recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
