Hey everyone, it is me, Dave, welcome to my recipe site. Today, we’re going to make a special dish, asian wings. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Asian Wings is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Asian Wings is something which I have loved my entire life.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook asian wings using 14 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Asian Wings:
- Make ready 1 kg chicken wings
- Make ready 1/4 cup Lemon or Calamansi juice
- Prepare 1 cup flour
- Take 1/2 cup cornstarch
- Prepare dash Salt and pepper
- Make ready 2 eggs
- Prepare 1 cup cooking oil (depends on how deep it your pan)
- Prepare Coating
- Make ready 1/2 cup kikoman soy sauce
- Prepare 3/4 cup sugar
- Prepare 1/4 cup water
- Get 1 tbsp Cooked sesame seeds
- Get Topping
- Take 2 tbsp chopped onion spring
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Instructions to make Asian Wings:
- Marinade chicken wings with Calamansi or lemon juice, salt and pepper. Let it stay for 30mins.
- Mix all together Cornstarch, flour, eggs and water.
- Dip chicken to mixture. When fully coated, drop chicken to the hot pan to start deep frying, cook for 9 minutes each batch.
- While frying the wings, get another pan for the coating sauce.
- Put kikoman soy sauce, sugar and water. Mix till it thickens.
- Then add cooked sesame seeds. Make sure it is in low heat when the sauce thickens.
- Preparation: Put cooked chicken on a plate then coat chicken wings with the sauce. Transfer to serving plate and top with chopped onion spring.
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So that’s going to wrap it up with this special food asian wings recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
