Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, sauce for small chops (samosa). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Sauce for small chops (samosa) is one of the most popular of current trending meals in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. Sauce for small chops (samosa) is something that I have loved my entire life. They’re fine and they look fantastic.
How to make SamosaA Small Bite. oil, chilli powder, maida, small carrot, sugar, mint leaves, garam masala powder. In Nigeria, finger foods are popularly referred to as small chops. Back in the day, these were limited to Samosa is an Indian delicacy but Nigerians love it so much!
To get started with this particular recipe, we have to first prepare a few components. You can cook sauce for small chops (samosa) using 6 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Sauce for small chops (samosa):
- Get 3 pieces Pepper
- Make ready Onion 1 bulb
- Take 1 can Mashed beef
- Make ready 2 sticks Carrot
- Take 1 pinch Salt
- Make ready 1 cube Maggi
Popular deep fried snack To boil them in instant pot, you can also pressure cook them following these timings - small Serve samosa with mint chutney, Sweet tamarind chutney or tomato sauce. Tips for crispy & flaky samosa. While the samosas are in the oven, prepare the dipping sauce: Place garlic and ginger in the food processor and pulse until finely chopped. Add the mint, cilantro, jalapeo, sugar, salt and lime juice, and puree until ground.
Steps to make Sauce for small chops (samosa):
- Cut carrot and put in a bowl to smaller pieces, cut onion also and pet in another bowl.
- Pour mashed meat into a small pot, add 1 cube if maggi and a pinch of salt to taste and steam for at least two minutes.
- Bring down steamed mashed meat and pour cut carrot and onion into it.
- Cut pepper also and add to mixture and mix well. Sauce is ready for use to prepare samosa.
Add water and EVOO, pulse to combine. This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. Serve Punjabi samosa hot or warm with coriander chutney or tamarind chutney or tomato sauce. Some people also add ginger-garlic paste and on few rare occasions, I have found chopped carrots pieces. Nigerian Samosa is actually the good old Asian Samosa. about samosas, is the love Nigerians have for this tasty snack ☺.
So that is going to wrap this up with this special food sauce for small chops (samosa) recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
