Hello everybody, it is Louise, welcome to my recipe site. Today, we’re going to make a distinctive dish, idli podi. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Idli podi is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Idli podi is something which I have loved my whole life. They are nice and they look fantastic.
Idli podi is a flavorful condiment made of lentils,seeds and spices. It is known by different names such as milagai podi, gun powder, idli karam podi or chutney podi. Pudi or podi is a generic south Indian.
To begin with this recipe, we must prepare a few ingredients. You can cook idli podi using 6 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Idli podi:
- Get 1 cup urud dhall
- Take 1 cup channa dhall
- Take 1/2 cup rice
- Make ready 2 spoons sesame seeds
- Make ready leaves Little curry
- Get Salt,Hing,red chills
Idli milagai podi recipe, a spicy, flavourful homemade coarse idli podi or Ulutham paruppu milagai podi, quick video, step by Idli podi is mixed with ghee or sesame oil even coconut oil, used as an. Idli Podi-Idly Milagai Podi is a coarse powder prepared with red chillies, lentils and sesame seeds. It is a fantastic accompaniment with idlis and dosas. Idli podi recipe a staple in south indian homes as an accompaniment for idli dosa.
Steps to make Idli podi:
- Dry roast all the ingredients and add salt,Hing and red chillis according to your taste and grind into powder..store it in air tight container..spicy idli pody ready
Idli milagai podi or idli podi is a homemade spicy chutney powder which tastes as a great sidedish for idli and dosa. idli podi also known as idli milagai podi is a spicy powdered chutney served with idlis. The milagai podi is mixed with sesame oil or melted ghee and served with Idlis or dosas. Idli podi or idli milagai podi is the best ever side dish for idli, dosa. Idli podi also known as gun powder is my all time favorite side dish for idli. I would choose this podi over sambar or chutney any.
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