Boondi ke laddu
Boondi ke laddu

Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, boondi ke laddu. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Boondi ke laddu is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes yummy. Boondi ke laddu is something which I have loved my whole life. They are nice and they look fantastic.

About Boondi ke Ladoo (Boondi ke Laddu) Recipe: A very famous Indian dessert, Boondi ke Ladoo are also known as Motichoor ke ladoo and are usually made during festive times like Diwali or at. boondi ladoo recipe with step by step photos. these delicious boondi laddu are made from besan batter. there are two types of boondi ladoos. Ladoo,boondi laddu andhra style,boondi ladoo nisha,boondi laddu in telugu,boondi laddu kannada,Atta Ladoo,Besan ladoo recipe,Methi Ke Ladoo,Ladoo,Gond ke laddu,पौष्टिक गोंद के लडडू. Boondi Laddu Recipe, Besan Channa No Lot Meetha , How To Make Boondi Laddu Recipe.

To get started with this recipe, we must first prepare a few ingredients. You can cook boondi ke laddu using 13 ingredients and 18 steps. Here is how you cook that.

The ingredients needed to make Boondi ke laddu:
  1. Get 2 cup besan
  2. Take 500 gm ghee
  3. Make ready 2 cup sugar
  4. Make ready 1 tb spoon oil
  5. Prepare 1/2 tsp baking powder
  6. Prepare 4 strands saffron cords
  7. Take 2 drops Red and yellow food colour
  8. Get 10 Cashew nut chopped
  9. Prepare 10 raisins
  10. Make ready 10 almond chopped
  11. Take 1 tsp melon seeds
  12. Make ready 2 tbsp pista chooped
  13. Get 3-4 cardamom powder

Boondi Ladoo is a popular mouthwatering dessert and must to have at all special occasions all over. How to Make Boondi Ke Laddu At Home. Boondi is an Indian dessert made from sweetened, fried chickpea flour. Being very sweet, it can also be stored for a week or so.

Instructions to make Boondi ke laddu:
  1. First you make sugar syrup
  2. When it is ready add saffron strands and cardamom powder keep a side
  3. Take a bowl put besan make a ghol with water
  4. Add baking powder and 1 tbspoon oil mix well
  5. Keep it for 15 min
  6. After 15 min mix well
  7. Take 2 bowl put the batter half half
  8. One bowl add red colour another bowl add yellow colour mix lightly
  9. Take a pan roast dur fruits on sim flam till half golden keep a side
  10. Take a kadai heat pure ghee
  11. You take hole spoon
  12. When oil heat you fry the boondi with help of hole spoon
  13. Fry it on slow flame
  14. Now you take sugar syrup bowl add boondi and dry fruits
  15. Mix well lightly
  16. Now you make laddu as you like small or big
  17. At the last you put silver wark on it
  18. Serve it

Due to the need for preserving food in arid regions of Rajasthan. Read : Boondi Ladoo Recipe in English. आवश्यक सामग्री - Ingredients for Boondi Ladoo. Bundi ke laddu, fungus lagne par kaise theek Kare निशा: रवी जी, वे अब खाने के काम में नहीं लें. Boondi Ke Ladoo is a Mithaiyan And Mithai, and listed in the Sweets, Mithai, Barfi, Peda, Halwa, Laddoo. Other Urdu cooking recipes and video cooking recipes are also available online.

So that is going to wrap it up for this special food boondi ke laddu recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!