Sooji Egg Halwa
Sooji Egg Halwa

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, sooji egg halwa. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Sooji Egg Halwa is one of the most well liked of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look fantastic. Sooji Egg Halwa is something which I have loved my whole life.

Sooji (Suji) ka Halwa Recipe in Urdu Hindi - RKK. Baked Egg Halwa And Gajar Ka Zarda by Chef Samina Zaiqa. Sooji halwa is often made in bulk on festive or religious occasions.

To get started with this particular recipe, we have to prepare a few components. You can cook sooji egg halwa using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sooji Egg Halwa:
  1. Get 1 kg Sooji
  2. Get 250 grms Flour
  3. Get 1 kg Sugar
  4. Get Oil ¾ kg (about 800 grms)
  5. Take Water 4 jugs
  6. Take 6 beaten eggs
  7. Take 10-12 Elaichi
  8. Make ready 1 cup Almond
  9. Prepare 1 cup Kishmish
  10. Make ready Coconut slices 1 cup

Sooji is a very simple ingredient and it is available almost in every grocery store of India and abroad. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi. Creamy and delicious sooji ka halwa or semolina pudding, a sweet and simple dessert with a great traditional value. Semolina, a Perfect Dessert - Sooji Ka Halwa and More.

Steps to make Sooji Egg Halwa:
  1. Ghee mien Sooji achi terhan bhoonien.. itna ke khushboo aany lgy. Dosri trf pani, cheeni or Elaichi pakny rakh dein ta ke sheera bnn jaye. Sheeray mien anday beat kar ke daal dein.
  2. Jab sooji achi terha bhooni jaye or colour change ho jaye to sheera daal dein or achi terhan mix kar lien. Almond, coconut or resins daal lien.
  3. Halwa is ready. Nan ke sath bantien or khayein. Allsh pak qabool karein (Ameen)

Sooji Ka Halwa - Dessert Halwa When it comes to festivals like Shab e Baraat, Sooji ka halwa is most famous dessert especially in Pakistan. Comments posted by users for Sooji Ka Halwa recipe Sooji halwa is a simple yet delicious and yummy sweetened semoline fried in ghee and garnished with nuts. Its also popularly known as Kesari bath in. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.

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