Veg Poha
Veg Poha

Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, veg poha. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Veg Poha is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They are nice and they look wonderful. Veg Poha is something which I have loved my entire life.

Poha is an easy-to-cook and nutritious snack. It is a light, low fat, iron rich snack made from flattened rice. You can have it as a breakfast in the. #deliciousrecipes #healthyfood #healthysnacks #healthybreakfast #yummybreakfast #easybreakfast Hello friends, get recipe of how to make veg Poha with less.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have veg poha using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Veg Poha:
  1. Make ready 1 cup poha
  2. Make ready 1 medium onion chopped
  3. Prepare 2 green chillies
  4. Prepare 2-3 curry leaves
  5. Make ready 1 medium potato
  6. Prepare 3/4 tsp mustard seeds
  7. Get 1/4 tsp turmeric powder
  8. Prepare 1/2 tbsp peas
  9. Get 1/2 tbsp carrot chopped
  10. Get To taste Salt
  11. Make ready as needed lemon juice
  12. Take 1 tsp peanuts

But did you know that it is also a probiotic and also rich in iron? Buy low price Rasthaal Veg Poha in Near lajai Chowkdi, Morbi. Designers also selected these stock photos. Poha: a popular Indian breakfast or snack.

Instructions to make Veg Poha:
  1. To make poha choose medium to thick flakes. Addthem to a bowl. Pour water in it and rinse them quickly.
  2. Heat a pan with oil add mustard seeds. When they begin to pop, add onions, curry leaves and green chillies. Saute untill the onions turn lightly pink. Add cubs potatoes and all veggies. Cover and cook on a low flame until soft and cooked.
  3. Add Poha, turmeric and salt. Cook on very low heat. Turn off the heat and mix lemon juice. Garnish poha with peanuts.

Serve veg sagu hot with pooris, chapatis, paratha or set dosa, poha dosa or neer dosa. Kanda Poha or Pohay or Onion Poha, tasty quick filling breakfast. Kanda Poha is a dish from Maharashtrian cuisine. Kanda Poha most likely served with tea. Kanda poha is a mouth watering and tummy filling breakfast which is derived from Maharashtrian cuisine which is made with beaten rice.

So that’s going to wrap this up for this special food veg poha recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!