Poha
Poha

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, poha. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Poha is one of the most well liked of recent trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Poha is something which I have loved my entire life.

Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.

To begin with this recipe, we have to first prepare a few components. You can have poha using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Poha:
  1. Prepare 1 cup Poha
  2. Get 1 Onion
  3. Prepare 1 cup Peanuts
  4. Make ready 1 teaspoon Salt
  5. Get 1/2 teaspoon Red chilli powder
  6. Get 1 Lemon
  7. Get 1 teaspoon Oil
  8. Make ready 1/2 teaspoon Turmeric powder

Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.

Steps to make Poha:
  1. Take a pan.
  2. Add oil in it.
  3. Add onion, peanuts and saute for a while.
  4. Add spices and mix well.
  5. Add lemon juice and mix well.
  6. Add poha and mix well.
  7. It's ready

Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?

So that is going to wrap it up for this special food poha recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!