Sooji ka Halwa
Sooji ka Halwa

Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, sooji ka halwa. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji ka halwa or sheera are often made for an auspicious occasion or a pooja. It could also be a festive occasion like Diwali, Ganesh Chaturthi or a religious ceremony conducted in your home or you.

Sooji ka Halwa is one of the most well liked of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. Sooji ka Halwa is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can cook sooji ka halwa using 5 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Sooji ka Halwa:
  1. Prepare 100 gms suji
  2. Get 150 gms ghee
  3. Make ready 100 gms sugar
  4. Make ready As required Dry fruits
  5. Take 1/2 litre hot water

Sooji Halwa is a traditional but popular dessert. Sooji Halwa is delicious and a welcome treat for guests. Sooji Halwa Recipe: Semolina and sugar syrup dessert flavored with cardamom and garnished with almonds. Using warm milk is important as it.

Instructions to make Sooji ka Halwa:
  1. In kadhai pour ghee when it is heated up in medium flame add rawa /sooji.
  2. When sooji leaves ghee at corner cook it on medium flame.
  3. Now add hot water and instantly add sugar in it.
  4. Boil it till water soaks up.
  5. Garnish it with dry fruits and serve it hot.

Just made the halwa like half an hr ago. In addition to raisons u can also add cocounut. Suji ka halwa here is made by dry roasting and adding the roasted sooji in milk, flavored with elaichi powder and saffron flavored milk. It appears in the form of a thick porridge and is a deliciously tasty. In this term Sooji ka Halwa, sooji translates to semolina, and halwa means a sweet or pudding.

So that is going to wrap it up with this exceptional food sooji ka halwa recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!