Moong daal Khichdi
Moong daal Khichdi

Hello everybody, it’s me, Dave, welcome to my recipe page. Today, we’re going to make a special dish, moong daal khichdi. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Moong Dal Khichdi is a complete meal in itself. Made with rice and lentils, khichdi is Khichdi is made in different ways in different parts of the country. The place I belong to. - Moong Dal Khichdi is a light Indian lunch or dinner food, which can be considered to be savoury poridge rice in the western world.

Moong daal Khichdi is one of the most popular of recent trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Moong daal Khichdi is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook moong daal khichdi using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Moong daal Khichdi:
  1. Make ready 1 cup green moong daal
  2. Make ready 2 cups rice
  3. Get 3 tbsp mustard oil
  4. Get 1 tsp cumin seeds
  5. Take 1 onion sliced
  6. Prepare 2 tomatoes
  7. Take 1 tbsp ginger garlic paste
  8. Take 8-10 green chillies
  9. Get 2.5 tsp salt
  10. Take 1 tsp Garam masala powder
  11. Get 1 cinnamon stick
  12. Take 2 star anise

So easy to prepare and very good for digestion. Khichdi is made with the combination of rice and lentil. There are so. however this is simple moong dal khichdi recipe and it is ideal recipe for young kids and for those recovering from indigestion problem. i prepare this recipe quite often specially. Khichdi recipe for babies - Khichdi or dal khichdi is an Indian dish prepared with Making a moong dal khichdi for babies with vegetable may be one of the best ways to.

Instructions to make Moong daal Khichdi:
  1. Soak moong daal and rice separately for half an hour.
  2. Heat oil in a pressure cooker and add cumin seeds, whole Garam masala. After a minute add sliced onions and stir till it is golden in colour.
  3. Then add green chillies, ginger garlic paste, chopped tomatoes and cook for a while till tomatoes are little soft
  4. Then add 4 cups water, soaked daal and Rice with salt and pressure cook for only 2 whistles.
  5. Serve with any pickle or chutney of your choice.

Moong dal khichdi is a very basic and healthy food. Every house hold has their own recipe for khichdi. At my home khichdi was made with split moong dal and rice. moong dal khichdi is very popular as a comfort food. Moong dal khichdi is a delicious Indian khichdi recipe prepared with just yellow split gram and rice. This healthy khichdi has minimum Indian spices making it easy on stomach.

So that’s going to wrap it up with this exceptional food moong daal khichdi recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!