Crock Pot Street Tacos
Crock Pot Street Tacos

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, crock pot street tacos. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Crock Pot Street Tacos will be a hit with your entire family. Learn how to make street tacos for an easy and delicious dinner idea perfect for busy Whether it is Mexican Monday or Taco Tuesday, Crock Pot Street Tacos recipe is sure to be a hit! It is so simple and yummy that your kids will ask for.

Crock Pot Street Tacos is one of the most popular of current trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions every day. Crock Pot Street Tacos is something that I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook crock pot street tacos using 16 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Crock Pot Street Tacos:
  1. Take Meat marinade
  2. Take 1 1/2 lb Top round thinly sliced steak
  3. Prepare Garlic salt as desired
  4. Get 1 Bay leaf
  5. Get 1/2 Onion
  6. Make ready Avocado Pico de gallo
  7. Get 1 Tomatoe
  8. Take 1/2 bunch Cilantro
  9. Make ready 1 Avocado
  10. Prepare 1/4 Purple onion
  11. Make ready 1 Lime
  12. Make ready 1/2 Jalapeño or Serrano chili
  13. Make ready Garlic salt
  14. Get Tortillas
  15. Prepare 1 Mini corn tortillas 2 per taco"
  16. Prepare 1 1/2 tsp Oil

Simmering all day gives the taco meat an amazing texture! Add raw ground beef to crockpot, top with taco seasoning spices, tomato paste, diced green chiles, garlic, and onion. Use a wooden spoon to combine the best. Like this recipe for Instant Pot Shredded Beef Street Tacos?

Steps to make Crock Pot Street Tacos:
  1. Start by adding your meat to the crock pot with 1/2 onion 1 bay leaf and some garlic salt to taste let cook for at least 4 hrs till slightly shreddable. I like them to have the consistency of carnitas almost
  2. Make your pico de gallo chop all items to your desired size add lime and refrigerate till use.
  3. Once meat is done heat a small skillet with 1-2 tbsp of oil add shredded meat. You want to give your meat a quick sear add more seasoning to take if needed
  4. In a small bowl add your tspn of oil. Now heat a small skillet lightly dip a corner of your 2 tortillas into oil, add to skillet. Turn tortillas over and over till they are heated " make sure the oil spreads if tortillas lightly, you don't want a dry tortilla just lightly oiled. Now add your meat and toppings as desired! Enjoy super delicious tacos

Use you slow cooker for the most delicious Crock Pot Shredded Beef Tacos, piled high with your favorite toppings. Made with savory and tender tri-tip, this easy-to-put-together meal is the perfect end to a busy day! You're probably here because you love tacos - especially slow-cooked crockpot tacos. With minimal preparation, you can make a delicious Mexican-style meal for your family or double the recipe and entertain a crowd. All you'll need are some basic taco ingredients and a crockpot!

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