Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, poha. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Poha is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. Poha is something that I’ve loved my entire life. They are nice and they look wonderful.
Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.
To begin with this recipe, we must prepare a few ingredients. You can cook poha using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Poha:
- Make ready 1 bowl poha
- Make ready 2 onion chopped
- Make ready 2 tomato chopped
- Prepare 1 green chilli chopped
- Make ready To taste salt
- Make ready 1/2 tsp red chilli powder
- Make ready 1/2 tsp garam masala
- Make ready 1/2 tsp meghi masala
- Get 1/4 tsp mustard seeds
- Prepare 1/2 tsp turmeric powder
Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.
Instructions to make Poha:
- Take a pan heat the oil.
- Add mustard seeds. Now add tomato,onion and soute it.
- Add salt,red chilli powder,turmeric powder,garam masala and mix it.
- Now wash the poha and add it and mix it and cook it for one minute.
Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?
So that’s going to wrap this up with this special food poha recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
