Cinnamon Hearts
Cinnamon Hearts

Hey everyone, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, cinnamon hearts. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Cinnamon Hearts is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Cinnamon Hearts is something that I have loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can cook cinnamon hearts using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Hearts:
  1. Get 2 cups flour
  2. Take 1 teaspoon baking powder
  3. Prepare Half teaspoon bicarbonate of soda
  4. Get Pinch salt
  5. Take Half cup sugar
  6. Make ready 100 g butter or margarine - softened
  7. Take 50 g butter or margarine - melted
  8. Prepare 3 large eggs
  9. Prepare 2 tablespoons brown sugar and ground cinnamon mixed together

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Steps to make Cinnamon Hearts:
  1. In a bowl, mix flour, baking powder, salt, bicarbonate of soda and sugar. Rub in the soft butter until it resembles bread crumbs. Add lightly beaten eggs and knead into a soft dough. Roll on a flat surface with a rolling pin making a rectangular shape. Brush with melted butter, then sprinkle all over with cinnamon sugar. Roll two long sides of the rectangle till they meet in the middle.
  2. Place on a tray and leave in the fridge for 15 minutes to firm up. Then cut into slices and place in a baking tray.
  3. Bake at 180 degrees centigrade for 20 - 25 minutes or until golden brown.

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