Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, creamed spinach. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Creamed spinach is one of the most favored of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Creamed spinach is something that I’ve loved my entire life.
Creamed spinach is a simple side dish that is also the perfect way to use up any dying spinach. The creaminess will make you forget you're eating spinach and turn anyone into a fan of leafy greens. What can be better than a side of creamy, nutmeg-infused spinach?
To begin with this recipe, we must first prepare a few components. You can cook creamed spinach using 8 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Creamed spinach:
- Prepare 1 bunch Spinach, washed and chopped
- Get 1 medium onion, chopped
- Prepare 1 large potato, chopped
- Make ready 2 tbs melted rama margarine
- Make ready 2 tbs flour
- Make ready 3 tbs cremora
- Make ready 1 cup boiled water
- Make ready handful shredded cheese
Blanching, a quick dip in a boiling water followed by a cool ice bath, is the preferred method for locking in color and. This recipe for creamed spinach begins with a simple white sauce that gets bumped up a notch with finely diced onions and garlic. It's one of the best things you'll learn to make. Creamed spinach, made with the frozen chopped variety, perfectly complements the roast, and it can be made up to two days ahead.
Instructions to make Creamed spinach:
- Boil spinach, then cook potato and onion separately
- Pour melted rama in a pan add flour
- Pour the cremora in boiled cup water stir until thick
- Add shredded cheese
- Drain water from the spinach and add your cream stir until combined
- It's ready 😋 yummy 😋
Classic Creamed Spinach is creamy, cheesy goodness. Creamed spinach doesn't just come from your favorite steakhouse. It is honestly so easy, you should be making this at home on the regular. Many creamed spinach recipes use frozen spinach, butter, and cream cheese. I wanted my recipe to put the spinach front and center, so in lieu of frozen spinach, I use a full pound of fresh greens.
So that is going to wrap it up with this exceptional food creamed spinach recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
