Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, poha fry. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
Poha fry is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Poha fry is something which I’ve loved my entire life.
Poha Chivida Recipe - How To Make Poha Chivida - Healthy & Easy Snacks This video shows how to make the popular Bengali Chire Bhaja, an easy, quick and tasty snack recipe. It is made using Indian Flat Rice, which is called.
To get started with this particular recipe, we have to first prepare a few components. You can cook poha fry using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Poha fry:
- Prepare 2 bowl poha
- Get 1/2 bowl peanuts
- Make ready 1 tbsn ghee
- Prepare 2 chopped green chillies
- Prepare 1 tbps sugar
- Prepare To taste salt
- Get 1 tsn chaat masala
You can deep fry the Namkeen: if you want to make Namkeen by frying Poha then it is better touse fat grains of Poha. poha fry, poha fryums, poha fry without oil, poha fry recipe, poha fry chivda, poha fry in microwave, poha fry snack, poha fry recipe. Learn the correct way to fry poha or what we call flattened rice. From Western India, Poha, made from flattened rice, is an easy-to-cook, nutritious snack. It is often eaten for breakfast or brunch.
Instructions to make Poha fry:
- Heat 2 tbsp ghee in a wok add peanut and stir when it crisp.when crisp keep aside. - Now add poha and saute it.
- Add fried poha,penuts add in a mixing bowl. - Now add chopped green chilli,salt,chat masala mix well.
- Serve with tea/coffee
Add extra zing to Poha by serving it with mint-coriander chutney. Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Poha chivda recipe with out deep frying. Classic Indian snack made with rice flakes, nuts and dry fruits!
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