Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, poha fry. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Poha Chivida Recipe - How To Make Poha Chivida - Healthy & Easy Snacks This video shows how to make the popular Bengali Chire Bhaja, an easy, quick and tasty snack recipe. It is made using Indian Flat Rice, which is called.
Poha fry is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Poha fry is something that I have loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can have poha fry using 7 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Poha fry:
- Make ready 2 bowl poha
- Get 1/2 bowl peanuts
- Make ready 1 tbsn ghee
- Make ready 2 chopped green chillies
- Take 1 tbps sugar
- Get To taste salt
- Get 1 tsn chaat masala
You can deep fry the Namkeen: if you want to make Namkeen by frying Poha then it is better touse fat grains of Poha. poha fry, poha fryums, poha fry without oil, poha fry recipe, poha fry chivda, poha fry in microwave, poha fry snack, poha fry recipe. Learn the correct way to fry poha or what we call flattened rice. From Western India, Poha, made from flattened rice, is an easy-to-cook, nutritious snack. It is often eaten for breakfast or brunch.
Steps to make Poha fry:
- Heat 2 tbsp ghee in a wok add peanut and stir when it crisp.when crisp keep aside. - Now add poha and saute it.
- Add fried poha,penuts add in a mixing bowl. - Now add chopped green chilli,salt,chat masala mix well.
- Serve with tea/coffee
Add extra zing to Poha by serving it with mint-coriander chutney. Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Poha chivda recipe with out deep frying. Classic Indian snack made with rice flakes, nuts and dry fruits!
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