Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, poha cornflakes sticks. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Learn how to make Corn flakes chivda Recipe at Home in a easy way Poha recipe made from healthy corn flakes and vegetables. Easy breakfast recipe for entire family in case you are bored of having cornflakes only in milk. mix gently without breaking corn flakes. finally, enjoy corn flakes chivda with hot masala tea or store in airtight container.
Poha cornflakes sticks is one of the most popular of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions daily. Poha cornflakes sticks is something that I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have poha cornflakes sticks using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Poha cornflakes sticks:
- Prepare 1 . Medium size bowl poha
- Take 1 medium size bowl cornflakes
- Take 1/2 Small size bowl gram flour
- Take 1 Pinch asafoetida
- Take 1/3 tsp baking soda
- Make ready 1 tsp turmeric powder
- Take Boil water with salt
- Prepare Oil for deep fry
- Take spices for marinate
- Take 1 tsp red chilli powder
- Prepare 1 tsp roasted cumin seeds powder
- Make ready 1/2 tsp black pepper powder
- Take 1/4 tsp black salt
- Take 1 tsp dry mango powder
- Make ready salt as per required
Corn flakes mixture is an easy Diwali snack that can be made quickly with simple ingredients. I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient. Cornflakes Mixture, cornflakes chivda, cornflakes namkeen is easy,vegan mixture made cornflakes, nuts, spices for diwali snacks or teatime snack, make in advance for party, get-together, potluck this. Cornflakes mixture recipe that is crispy, spicy and addictive.
Steps to make Poha cornflakes sticks:
- Take a mixture grinder put poha and cornflakes make powder
- Take a large bowl, put poha, cornflakes powder, and gram flour,turmeric powder, baking soda,mix well, make a smooth dough, water help, leav 10 minutes
- Heat oil in a Kadhai, take dough, make sticks, deep, fry slow and medium flame, golden brown colour.
- Take all stick in a bowl. Sprinkle all spices mix well, Yummy, spicy, crunchy, sticks is ready.😋😋
Learn how to make South Indian bakery style spicy mixture. The best evening snacks with tea. Why not send it as a surprise treat in their snack box, in a dry and Heat the oil in a deep non-stick kadhai, add little corn flakes at a time and deep-fry till they turn golden brown in. I made this cornflakes when i made my poha chiwda. Both of them where a hit and tasted yum.
So that’s going to wrap this up for this special food poha cornflakes sticks recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
