Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, green chutney sandwich. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
We have learn't how to make green chutney in our last post, today we will learn a very easy and healthy sandwich recipe using green chutney. Even if you don't have much time in the morning. chutney done You can use this for any sandwich, pav or as a dip for pakora or anything In this green chutney recipe pictorial, it looks like u have used araikeerai but u have mentioned. Green Chutney Sandwich: Simple Indian style sandwich with green chutney made from mint leaves and cilantro leaves.
Green Chutney Sandwich is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Green Chutney Sandwich is something which I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook green chutney sandwich using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Green Chutney Sandwich:
- Get 2 slices bread
- Take 1 cup Paneer
- Make ready 1 capsicum
- Get 1 chopped green chilli
- Take 1 chopped onion
- Prepare as per taste Salt
- Make ready as required Desi ghee
This dip/chutney is also known as Coriander Chutney or Dhaniya Chutney. - Green chutney veg sandwiches are popularly called as Bombay sandwiches. Bombay now called as mumbai which is one of the indian city has started using green chutney spread on sandwiches and. For preparing the spicy Green Chutney For Sandwich, first wash and clean the coriander leaves. Dhania is widely used in Indian cuisine and also consists of many health benefits..healthy Green Chutney Sandwich, that is the one of the most famous Indian Street Sandwich.
Steps to make Green Chutney Sandwich:
- Heat ghee in a pan. Add onion green chilli capsicum and sauté. Mix green chutney.
- Add Paneer and spread the mixture on bread. Cover it with another slice
- Keep it in a greased toaster and cook till browns
A good amount of homemade green chutney brings lots of flavor in any simple sandwich. The Coriander Chutney - Green Chutney is ready. This chutney can be used for sandwiches as a spread. Green Chutney is a must for all chaats, this green chutney can be made in advance and refrigerated upto a week and can be used for making sandwiches, chaats and as a sidedish for samosas,kebabs. These green chutney and cheese sandwiches are just the thing if you are looking for a quick and This is a quick sandwich recipe that works great for a picnic, tiffin box, or even brunch or tea party.
So that is going to wrap this up for this special food green chutney sandwich recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
