Hello everybody, it is Brad, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, poha cornflakes sticks. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Poha cornflakes sticks is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Poha cornflakes sticks is something that I have loved my entire life. They’re nice and they look fantastic.
Learn how to make Corn flakes chivda Recipe at Home in a easy way Poha recipe made from healthy corn flakes and vegetables. Easy breakfast recipe for entire family in case you are bored of having cornflakes only in milk. mix gently without breaking corn flakes. finally, enjoy corn flakes chivda with hot masala tea or store in airtight container.
To begin with this recipe, we have to prepare a few components. You can have poha cornflakes sticks using 15 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Poha cornflakes sticks:
- Make ready 1 . Medium size bowl poha
- Make ready 1 medium size bowl cornflakes
- Prepare 1/2 Small size bowl gram flour
- Get 1 Pinch asafoetida
- Prepare 1/3 tsp baking soda
- Make ready 1 tsp turmeric powder
- Take Boil water with salt
- Get Oil for deep fry
- Make ready spices for marinate
- Get 1 tsp red chilli powder
- Prepare 1 tsp roasted cumin seeds powder
- Prepare 1/2 tsp black pepper powder
- Prepare 1/4 tsp black salt
- Get 1 tsp dry mango powder
- Take salt as per required
Corn flakes mixture is an easy Diwali snack that can be made quickly with simple ingredients. I have seen corn flakes in mixture, but have not tried preparing mixture with cornflakes as main ingredient. Cornflakes Mixture, cornflakes chivda, cornflakes namkeen is easy,vegan mixture made cornflakes, nuts, spices for diwali snacks or teatime snack, make in advance for party, get-together, potluck this. Cornflakes mixture recipe that is crispy, spicy and addictive.
Instructions to make Poha cornflakes sticks:
- Take a mixture grinder put poha and cornflakes make powder
- Take a large bowl, put poha, cornflakes powder, and gram flour,turmeric powder, baking soda,mix well, make a smooth dough, water help, leav 10 minutes
- Heat oil in a Kadhai, take dough, make sticks, deep, fry slow and medium flame, golden brown colour.
- Take all stick in a bowl. Sprinkle all spices mix well, Yummy, spicy, crunchy, sticks is ready.šš
Learn how to make South Indian bakery style spicy mixture. The best evening snacks with tea. Why not send it as a surprise treat in their snack box, in a dry and Heat the oil in a deep non-stick kadhai, add little corn flakes at a time and deep-fry till they turn golden brown in. I made this cornflakes when i made my poha chiwda. Both of them where a hit and tasted yum.
So that is going to wrap it up for this exceptional food poha cornflakes sticks recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
