Poha
Poha

Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, poha. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Poha is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Poha is something that I have loved my whole life. They’re nice and they look wonderful.

Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.

To get started with this recipe, we have to prepare a few ingredients. You can have poha using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Poha:
  1. Make ready 1 cup poha
  2. Prepare 1/4 cup peanuts
  3. Make ready 1 tsp oil
  4. Get 1/2 tsp coriander seeds
  5. Make ready 1/2 tsp fennel seeds
  6. Prepare 1/4 tsp turmeric powder
  7. Make ready 1/4 tsp mustard seeds
  8. Get 1/2 tsp sugar
  9. Prepare as taste Salt
  10. Get as taste Namkeen

Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.

Instructions to make Poha:
  1. Firstly soak poha in water and keeps aside.
  2. Now heat oil in the pan and fry the peanuts and keep aside this again.
  3. In the same pan heat little oil and put all the spices.
  4. Lastly mix poha nicely and gently.
  5. Your poha is ready, while serving spread namkeen and peanuts on the poha.
  6. Your poha is ready,enjoy with tea

Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?

So that’s going to wrap it up with this exceptional food poha recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!