Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, poha. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.
Poha is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look wonderful. Poha is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can have poha using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Poha:
- Take 1 cup poha
- Take 1/4 cup peanuts
- Take 1 tsp oil
- Make ready 1/2 tsp coriander seeds
- Get 1/2 tsp fennel seeds
- Prepare 1/4 tsp turmeric powder
- Get 1/4 tsp mustard seeds
- Make ready 1/2 tsp sugar
- Make ready as taste Salt
- Take as taste Namkeen
Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.
Instructions to make Poha:
- Firstly soak poha in water and keeps aside.
- Now heat oil in the pan and fry the peanuts and keep aside this again.
- In the same pan heat little oil and put all the spices.
- Lastly mix poha nicely and gently.
- Your poha is ready, while serving spread namkeen and peanuts on the poha.
- Your poha is ready,enjoy with tea
Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?
So that’s going to wrap it up for this special food poha recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
