Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, the simple wimbi porridge#millet flour challenge #themechallenge. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
The simple wimbi porridge#millet flour challenge #themechallenge is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions every day. The simple wimbi porridge#millet flour challenge #themechallenge is something that I have loved my whole life. They’re fine and they look fantastic.
See recipes for Millet porridge (Uji wa wimbi) too. The simple wimbi porridge#millet flour challenge #themechallenge. Uji/Porridge is an authentic Kenyan dish.
To get started with this recipe, we have to prepare a few components. You can cook the simple wimbi porridge#millet flour challenge #themechallenge using 4 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make The simple wimbi porridge#millet flour challenge #themechallenge:
- Make ready 200 grms millet flour
- Prepare 2 cups water
- Make ready 4 tbsp sugar
- Take Half pkt milk
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Steps to make The simple wimbi porridge#millet flour challenge #themechallenge:
- Mix the flour in the water and keep on heat. Keep mixing until it boils
- Add in the milk and keep stirring with a wooden spoon. Add in sugar and keep mixing on low heat.
- Serve. Garnish with nuts if you have
Both filling and nutritious, this yummy recipe includes a spoonful of Blue Band which is fortified with Vitamin. It's made from the traditional African grain finger millet. Wimbi is (porridge flour) is rich in iron and calcium for strong bone development. It is a porridge that can be enjoyed by the whole family. Enjoy a cup or plate of hot porridge prepared with your favorite flour.
So that’s going to wrap this up with this special food the simple wimbi porridge#millet flour challenge #themechallenge recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
