Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, poha cutlets. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables tastes more or less like our regular cutlets great after school snack or you can serve as an appetizer too. Poha cutlet recipe with mixed vegetables.
Poha cutlets is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Poha cutlets is something that I have loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook poha cutlets using 8 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Poha cutlets:
- Take 1 cup poha
- Get 2 boiled potatoes
- Make ready 1 Green chilli
- Get 2 tsp Coriander leaves
- Take To taste Salt
- Prepare 1 teaspoon Coriander powder
- Make ready 1/2 tsp Red chilli Powder
- Get 1 tablespoon poppy seeds
Crispy outside and soft inside is what it takes to perfect this mouth savoring dish. Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlets are amazingly easy to make.
Instructions to make Poha cutlets:
- Take one bowl add washed phoha in it
- Than add boil potatoes
- Than add green chilli chopded chopded Coriander leaves
- Than add Coriander powder red chilli Powder popi seeds salt
- And mix it well
- Than take kdayi add tell for fry till it comes brown colour
- And ready to serve with green chutney or tomato kechup…….
Needing only a few basic ingredients it comes together in a jiffy. It has a crisp and crunchy exterior with subtle flavors and it can be a. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. It is crispy from outside and soft from inside. I always make Poha cutlets, but this time I thought would try something different so added an ingredient that would go along well.
So that’s going to wrap this up for this special food poha cutlets recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
