Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, poha cutlets. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Poha cutlet recipe with step by step photos - this is an easy and tasty snack recipe of mix veg poha From poha various recipes can be made for breakfast as well as snacks. Poha cutlet recipe with mixed vegetables tastes more or less like our regular cutlets great after school snack or you can serve as an appetizer too. Poha cutlet recipe with mixed vegetables.
Poha Cutlets is one of the most favored of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. Poha Cutlets is something that I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few ingredients. You can have poha cutlets using 11 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Poha Cutlets:
- Make ready 1 cup soaked thin poha
- Get 1 cup grated potato
- Get 1 tbsp finely chopped onion
- Get 1 tbsp grated carrots
- Get 1 tbsp chopped capsicum
- Prepare 1-2 chopped green chillies
- Make ready 1/4 cup chopped Coriander leaves
- Get to taste Salt
- Get 1/2 tsp chat masala
- Make ready 1/4 tsp pepper powder
- Prepare As required Oil for frying
Crispy outside and soft inside is what it takes to perfect this mouth savoring dish. Try Healthy Vegetable Poha Cutlet, an easy and yummy pan fried crunchy cutlets made with minimum ingredients. A tasty snack to be served at your next party or to your kids as an after school snack. Poha cutlets are amazingly easy to make.
Instructions to make Poha Cutlets:
- In a bowl mix all ingredients.
- Grease your hands. Give desired shape of cutlet.
- Deep fry it on medium hot oil till golden brown in colour.
- Crispy and crunchy poha cutlets are ready to serve.
- Enjoy hot with choice of your dip /chutney /Ketchup.
Needing only a few basic ingredients it comes together in a jiffy. It has a crisp and crunchy exterior with subtle flavors and it can be a. Poha cutlet easy to prepare and is a perfect snack dish for kids and grownups alike. It is crispy from outside and soft from inside. I always make Poha cutlets, but this time I thought would try something different so added an ingredient that would go along well.
So that’s going to wrap it up with this special food poha cutlets recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
