Poha aloo cutlets
Poha aloo cutlets

Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, poha aloo cutlets. It is one of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Poha aloo cutlets is one of the most well liked of current trending meals on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Poha aloo cutlets is something that I have loved my entire life.

aalu poha cutlet kaise banaye , poha aloo ke cutlet kaise banate hain , poha aloo ke cutlet kaise banaen , aloo poha tikki kaise banti hai , poha aloo cutlet banane ki vidhi. Poha aloo cutlet recipe.. usually i make potato poha or onion poha with flattened rice. making cutlets with them is a novel way of using them. i have. Crispy Aloo Poha cutlets are a quick and easy anytime snack recipe made from boiled potatoes and poha(flattened rice).

To begin with this recipe, we must prepare a few components. You can cook poha aloo cutlets using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Poha aloo cutlets:
  1. Prepare 1 1/2 cup poha
  2. Take 2 boiled potatoes
  3. Take 1 tbsp rice flour
  4. Make ready 1/2 cup bread crumbs
  5. Take to taste Salt,
  6. Get 1 tsp red chilli powder
  7. Make ready 2 tbsp coriander leaves
  8. Take as required Oil, for frying

Learn To Make Aloo Poha aka Kanda Batata Poha, or Potato Poha Recipe with a quick. For more recipes related to Poha Aloo Tikki checkout Kanda Poha, Poha Balls, Poha Cutlets, Khatta Meetha Chiwda. Ingredients for Poha Aloo Tikki Recipe. Make small tikkis ( cutlet) from the mixture.

Steps to make Poha aloo cutlets:
  1. Wash and soak the poha,peel and grate the potatoes. Drain the poha and add them to a mixing bowl.
  2. Add breadcrumbs, coriander leaves and rice flour.
  3. Add salt and red chilli powder and mix it all well to make a dough.
  4. Take some dough and press it lightly and cut your desired shapes with cookie cutter. I used heart and star shapes, specially for kids.
  5. Heat oil in a wok and deep fry the cutlets till golden brown on both sides.
  6. Serve hot with your choice of chutney or sauce.

Now, there are two ways you can cook them Poha cutlet recipe with step by step photos. Poha cutlet recipe is an easy to make all time favorite This is a vegan,no onion garlic poha cutlet recipe suitable for festivals too. Poha Cutlets are so delicious to make as a snack with evening tea or serve them to your kids when they come home hungry from their school. Every bite of these cutlets is an experience to savour. Rajma Aloo Cutlet Recipe is a delicious and healthy snack, made from kidney beans, which are packed with cholesterol-lowering fibre and proteins.

So that’s going to wrap this up for this exceptional food poha aloo cutlets recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!