Ratatoule. # vegancontest#
Ratatoule. # vegancontest#

Hello everybody, it is Drew, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, ratatoule. # vegancontest#. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Ratatoule. # vegancontest# is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Ratatoule. # vegancontest# is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook ratatoule. # vegancontest# using 7 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Ratatoule. # vegancontest#:
  1. Make ready 1 packet mushroom
  2. Make ready Assorted green pepper (cupsicum) 2 red, 2 green, 2 yellow
  3. Get 3 pcs onions
  4. Make ready 4 pcs Tomatoes
  5. Prepare 2 pcs courgettes
  6. Get Cooking oil, 1 tsp black pepper n salt to taste
  7. Make ready Tomato concasse/ tomato ketchup
Steps to make Ratatoule. # vegancontest#:
  1. Clean and sanitize all your vegetables.
  2. Chop mushrooms n put them separately.
  3. Cut tomatoes into big cubes and put them separately.
  4. Cut all other vegetables into big cubes and put them together but leave one onion aside that you will use to fry.
  5. Cut the onion that you had left aside into rings/ julienes.
  6. In a frying sufuria, add 2 tbsp cooking oil and let it heat a bit. Add onions and let them turn to almost golden brown. Add some salt just to taste.
  7. Add your mushrooms and cook them for 10 mins. Do not overcook them please because the more you cook them, the more you kill the nutrients.
  8. After 10 mins, add the mixed vegetables and leave tomatoes aside.
  9. Cook them for 10 mins then add tomatoes. Cook for 5 mins then add tomato concasse, abit of black pepper and abit of ketchup. If you don't have concasse, add a little bit of water mix it with tomato ketchup.
  10. After adding concasse and ketchup, simmer on low heat for 5 mins then remove it from the heat and serve while hot. Enjoy.
  11. NOTE: 1. Concasse is like blended tomatoes with water. As in, you blend tomatoes mixed with some water. You can fry it with onions, some black pepper, ketchup/ tomato paste to make tomato gravy.
  12. NOTE 2: You can replace mushroom with some beans which are also a source of protein to balance the diet.

So that is going to wrap it up for this special food ratatoule. # vegancontest# recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!