Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, instant banana appam. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Banana Appam Recipe with stepwise photos. Delicious appams or paniyarams made with ripe These banana appam make for a healthy sweet snack. i used overripe bananas to make these. Wheat Flour Banana Appam/Instant Sweet Godhumai Appam - made with wheat flour, jaggery, banana and few more other ingredients.
Instant Banana appam is one of the most popular of recent trending foods in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Instant Banana appam is something that I have loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook instant banana appam using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Instant Banana appam:
- Get 1/2 cup jaggery
- Make ready 3/4 cup water
- Make ready 1 banana
- Make ready 1/2 cup rice flour
- Get 1/2 cup rava
- Prepare 1 tbsp wheat flour
- Prepare 1 TSP cardamon powder
- Prepare 1/2 TSP baking soda
- Take 2 tbsp ghee
- Make ready 2 TSP fresh grated coconut
Banana Appam for Toddlers and Kids. Take a ripe banana preferably and mash it well in a bowl. Instant sweet flour appam recipe (wheat appam) with wheat flour, banana & jaggery for Ganesh chaturthi, Karthigai deepam, Gokulashtami and Varalakshmi vratham - step by step recipe & video. This Instant Sweet Appam using wheat flour is my recent try, it tasted soo good that I am going to Mash the banana well with a fork,In a mixing bowl - add wheat flour,rice flour and banana.
Steps to make Instant Banana appam:
- Melt jaggery by adding water..take one boil and remove from flame.
- Mash banana with fork.
- Add semolina,rice flour,wheat flour and jaggery water to it..
- Add baking soda and cardamon powder..mix well forming flowing consistency.
- Heat the appam pan…grease it with 1/4tsp ghee in each hole.
- Fill each hole to 3/4 th with batter.close the lid and cook till sides turns golden brown
- Turn the appam to upside down and cook on other side.if required drizzle more ghee.
- Serve hot or cold by garnishing it with grated coconut.
Banana Appam is a delicious Indian recipe served as a Banana appam is a delicious South Indian dish often made during festivals or special occasions. Banana Appam is a quick appam recipe that you can prepare when you have sudden guest. This is also an instant appam using wheat flour and over ripe banana. This is a quick appam which you can. This instant banana appam is made with combination of rice flour,semolina sweetened with Banana #Appam #sweetpaniyaram #kidssnack #Instant #bananarecipes #Nivisfood Banana Appam with.
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