Sweet Banana Appam
Sweet Banana Appam

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, sweet banana appam. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

#Sweet #Recipe #Banana appam, banana appam, appam recipe, food, nei appam, recipe, cooking, sweet appe, vegetarian, jaggery, rice flour appam. Banana appam recipe with step by step photos - these sweet-tasting appam or paniyaram are made with ripe bananas, rice flour and jaggery. These banana appam make for a healthy sweet snack. i.

Sweet Banana Appam is one of the most favored of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Sweet Banana Appam is something that I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook sweet banana appam using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Sweet Banana Appam:
  1. Take 10-12 : Small banana (Cheru Pazham)
  2. Make ready 1/4 cup Rice Flour
  3. Get 1 tablespoon Maida / All - purpose flour
  4. Prepare 1/2 cup melted Jaggery
  5. Make ready 1/4 teaspoon Cumin powder
  6. Take 1/2 teaspoon Cardamom powder
  7. Take 1 pinch Baking soda
  8. Make ready 1/4 teaspoon Salt
  9. Prepare 1 cup Oil for Deep frying

Instant sweet flour appam recipe (wheat appam) with wheat flour, banana & jaggery for Being a calorie conscious women, I always make sweet appam in paniyaram pan to reduce oil consumption. South Indian unniyappam are a small round sweet snack made with rice, banana, coconut, sesame Once cooled add the coconut sesame mixture to the rice jaggery mixture. Sweet Godhumai Appam/Wheat Appam - made with wheat flour, jaggery, banana and few more ingredients. It can be made during karthigai deepam festival.

Steps to make Sweet Banana Appam:
  1. Peel the banana and mash them in a bowl using fork or hand or can blend in a mixie to fine puree. (Banana should be really ripe)
  2. To the banana puree add in rice flour, maida, salt, cumin powder, cardamom powder, baking soda, melted Jaggery. Mix well with a spoon. The batter should not be too thick nor runny.
  3. Heat oil in a kadai. Oil should be medium heat. Take spoon full of batter and drop in hot oil one by one. Cook till both side turns golden brown colour. Transfer to a plate lined with kitchen tissue. Repeat the procedure for the rest of the batter.
  4. The outer part will be crispy and the inner part will be soft.
  5. Enjoy with tea!!!

Moreover this is a purely delicious snack. This Instant Sweet Appam using wheat flour is my recent try, it tasted soo good that I am going to make this often may be I will choose the option of using kuzhipaniyaram pan like here. Banana Appam is a delicious Indian recipe served as a Snacks. Learn how to make/prepare Banana Appam by Banana appam is a delicious South Indian dish often made during festivals or special. Banana Appam is a quick appam recipe that you can prepare when you have sudden guest.

So that is going to wrap this up with this special food sweet banana appam recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!