Hello everybody, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a distinctive dish, cheesy poha lollipops. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Cheesy poha lollipops is one of the most favored of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look fantastic. Cheesy poha lollipops is something which I’ve loved my entire life.
(crispy poha potato balls in hindi) पोहा से हम अनेक (poha potato lollipop recipe) प्रकार की रेसिपी (poha pakoda) बनाते है। (evening snacks). It is quick and easy-to-make and is made with ingredients that are easily available at home. This delightful dish can be served as an appetizer or snack.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy poha lollipops using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy poha lollipops:
- Get 1/2 bowl soaked poha
- Make ready 1/2 bowl cheese
- Take 4-5 boiled mashed pototes
- Take as needed oil
- Prepare To taste Salt
- Get 3/4 bowl Boiled sweetcorn
- Get 2 Chopped onions
- Get 1 tsp Red chilli powder
- Get 1/2 tsp Garam masala powder
- Make ready 1/2 tsp black pepper powder
- Get 1/2 bowl bread crumbs and cornflour paste for coating
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Steps to make Cheesy poha lollipops:
- Mix the mashed potatoes with soaked poha and cheese
- Add boiled sweetcorn and onions
- Add salt.. Red chilli powder.. Black pepper
- Make balls of ds batter
- Put these balls in fridger for 15 mins.
- Heat the oil in pan.. Take off balls from fridger.. Coating balls from corn flour paste and dn from bread crums.. And fry dem on medium gas.. And it's ready…
- Serve with sauce
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