Instant salty poha
Instant salty poha

Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, instant salty poha. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Instant salty poha is one of the most favored of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It is enjoyed by millions every day. Instant salty poha is something which I have loved my entire life. They are fine and they look wonderful.

I am Monika Singh and You are welcome on my YouTube Channel "Taste From India". Today we learn How to Make Instant Poha. Poha Idli Recipe-Instant Poha Idli Recipe-No fermentation.

To get started with this particular recipe, we must prepare a few components. You can cook instant salty poha using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Instant salty poha:
  1. Take 2 cups poha
  2. Take 2 finely chopped onions
  3. Make ready 1 little chopped potato
  4. Make ready 2 tsp peanuts
  5. Take 2 long chopped green chilli
  6. Make ready 21 sprigs curry leaves
  7. Get Some chopped coriander leaves
  8. Prepare To taste salt
  9. Make ready 1 tbsp Red chilli powder
  10. Prepare 1 tbsp turmeric powder
  11. Take 1 tsp Cumin seeds
  12. Prepare 1 tsp mustard seeds
  13. Get 1 lemon juice
  14. Make ready 1 tbsp sugar
  15. Prepare As required oil

It is a great travel food and you can have it as a snack with your evening cup of tea. Poha Cutlets - Instant Cutlets Recipe - How to make Poha Cutlets. Poha cutlet is a quick dish which is easily digestible and can be prepared for breakfast, tea-time servings or house parties. and easy instant breakfast recipe is the poha uttapam recipe or poha pancake known for its i am a huge fan of instant recipes and i particularly look and research more on instant breakfast recipes. it. Instant poha mix- Poha is a very popular snack or breakfast item in India.

Steps to make Instant salty poha:
  1. Firstly, add 1 tsp Sugar and 3/4 tsp salt on soaked poha and mix gently.In a large kadhai heat 2 tbsp oil and roasr 2 tbsp peanuts on low flame.Roast until the peanuts turn crunchy.Keep aside.In the same oil, splutter mustard,cumin seeds and few curry leaves.
  2. Further add finely chopped onion, green chilli, potato and saute well. Saute until onions shrink slightly without browning. Further, add turmeric and saute well. Add in soaked poha and mix gently until everything is combined well.
  3. Cover and simmer for 5 minutes or until the flavours are absorbed well. Also add lemon juice and Coriander. Finally, enjoy instant poha.

It is made with flattened rice,which is washed and soaked for few minutes before preparation. Then a tempering is made and. Keyword: instant pot poha, instant pot quinoa poha, Quinoa Poha. A wide variety of poha in india options are available to you, such as. Instant poha cerelac recipe a very useful mix for babies during travel.

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