Avocado, smoked salmon and pickle sandwich
Avocado, smoked salmon and pickle sandwich

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, avocado, smoked salmon and pickle sandwich. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Avocado, smoked salmon and pickle sandwich is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They are fine and they look fantastic. Avocado, smoked salmon and pickle sandwich is something that I’ve loved my whole life.

Smoked Salmon & Avocado Sandwich, Open-face Smoked Salmon And Avocado Sandwich, Hole In The Bread Egg, Smoked Salmon And Avocado butter, eggs, salt, smoked salmon, oil, roll, Sriracha, avocado. Open-Face Smoked Salmon and Avocado Sandwich Ready to Yumble. Some rye bread piled high with your favourite sandwich topping can be a tasty and healthy lunch, here's a few ideas.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook avocado, smoked salmon and pickle sandwich using 8 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Avocado, smoked salmon and pickle sandwich:
  1. Prepare 2 slices bread
  2. Make ready 1/2 avocado
  3. Prepare 1/2 lemon
  4. Get 1 slice smoked salmon
  5. Get 2 medium gherkins
  6. Prepare 1 handful lambs lettuce
  7. Make ready Salt and pepper
  8. Prepare 1 pinch chilli flakes

As I mentioned in my last post, I got to spend several days in Seattle last week for a conference. It was my first time there and I loved it - especially all the amazing food and west coast beer available! I will probably do a separate post on some of the things I tried in Seattle later this week for those who are. This Salmon Avocado Sandwich recipe is featured in the Sandwich love! feed along with many more.

Steps to make Avocado, smoked salmon and pickle sandwich:
  1. Mash the avocado. Add lemon juice and salt and pepper
  2. Spread on to 2 slices of bread
  3. Add the salmon on to one slice. Squeeze some more lemon juice over it
  4. Thinly slice the gherkins and place on the salmon
  5. Wash the lambs lettuce and place.on top
  6. Add the chilli flakes
  7. Cover with the other slice of bread and enjoy!!

A simple canapé of quick-pickled cucumbers, sliced avocados, smoked salmon and fried quail eggs make for a beautiful, yet quick and easy, hor d'oeuvre. With your pinky up or down, this is a wonderful one-bite snack that goes great with Champagne or sparkling cider. An indulgent breakfast sandwich made with a toasted, flaky croissant, smoked salmon, eggs, chives, avocados and havarti cheese. When you're going all out for a scrumptious, out of this world breakfast, this is exactly the one to make - a smoked salmon and avocado egg sandwich. Put avocado into a bowl, mash with a fork, and season with lemon juice.

So that is going to wrap this up for this exceptional food avocado, smoked salmon and pickle sandwich recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!