Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a special dish, sooji halwa. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Sooji ka halwa was made in home whenever we wanted to have something sweet. Sooji halwa is often made in bulk on festive or religious occasions. If you want to make a large If you are making sooji halwa for religious occasions then you can add a pinch of edible camphor.
Sooji halwa is one of the most popular of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Sooji halwa is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have sooji halwa using 5 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Sooji halwa:
- Make ready 1 Cup sooji / semolina
- Take 3 tbsp ghee
- Prepare 1 Cup sugars
- Take 2 cup water
- Make ready 2 tbsp cardamon powder (elaichi powder)
It tastes great alone too but it is amazing when paired with poori. Halwa poori is just to Pakistani what. Semolina, when made sweet, is called sheera. Several variants of this dish are available under other names in various parts of India.
Steps to make Sooji halwa:
- Take a pan add ghee medium flame on add sooji medium gas after golden brown colour above then add water then sooji absorb water Now add sugar and sugar absorb then gas off and add cardamon powder and serving bowl serve tasty & easy in sooji halwa
For instance, in Maharashtra, it is called sheera which is the sweet version and in North India it is called sooji (suji) halwa or Mohan bhog. Sooji halwa is an authentic sweet that is prepared for all auspicious festivals, ceremonies and family functions. Rava kesari is the South Indian counterpart of the sooji halwa; the only difference being. Sooji Halwa Recipe, Meetha , How To Make Sooji Halwa Recipe. Halwa are lavish and rich Indian sweets which have a dessert like texture.
So that is going to wrap this up for this exceptional food sooji halwa recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
