Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, sahi avalakki sweet poha. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Sahi Avalakki sweet poha is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They are fine and they look fantastic. Sahi Avalakki sweet poha is something that I have loved my whole life.
This recipe is very very tasty and favorite of my family:) With the flavour of cardamom, sweetness of jaggery, aroma of ghee and softness from mil the poha. This tasty Sweet poha is also a great breakfast or a simple snack. Sweet Poha is very simple and requires no cooking.
To begin with this particular recipe, we must first prepare a few ingredients. You can have sahi avalakki sweet poha using 10 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Sahi Avalakki sweet poha:
- Take 250 gm Thin poha
- Make ready 1 cup jaggery
- Make ready 3/4 cup ghee
- Make ready 2 tbsp honey
- Prepare 2 tbsp roasted sesame seeds
- Get 2 tbsp grated fresh coconut
- Take 1 tsp cardamom seeds
- Take 1 elaichi(Cardamom) optional
- Make ready 1 pinch salt
- Prepare 1 banana
Sieve excess water and remove to a mixing bowl. Melt Jaggery in half cup water. Add Avalakki and mix. sweet poha or sweet aval is made using poha and jaggery. Sweet poha also makes a great snack for toddlers & kids.
Instructions to make Sahi Avalakki sweet poha:
- In pan add ghee and jaggery cook till jaggery melts.
- Take this in big bowl add coconut,banana,honey,poha and cardamom powder Mix it well
- Now this is ready place druva offer to god and eat it
We also serve it as breakfast to toddlers with some milk. Different South Indian states have different versions of making this sweet aval. Made this healthy sweet aval as an after school snack for my kids. Being a sweet lover, I too relished it without guilt. Sweet poha is made during Janmashtami - Gokulashtami festival.
So that’s going to wrap this up with this special food sahi avalakki sweet poha recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
