Poha
Poha

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, poha. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Poha is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Poha is something that I have loved my whole life.

Poha recipe - Poha or pohe is a quick Indian breakfast & snack made with beaten rice or flattened rice, spices, peanuts and onions. It is not only popular in Maharashtrian and Gujarati cuisines but also in. Poha is a popular Maharashtrian breakfast recipe made from red or white flattened rice, herbs and spices.

To get started with this particular recipe, we must first prepare a few components. You can cook poha using 13 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Poha:
  1. Get 2 bowl poha
  2. Get 1 tomato chopped
  3. Take 1 onion chopped
  4. Take 1 potato chopped
  5. Take 1/2 cup peas
  6. Get 1 green chilli chopped
  7. Get To taste salt
  8. Make ready 1/2 tsp Red chilli powder
  9. Take 1/3 tsp turmeric powder
  10. Take 1/2 tsp garam masala
  11. Make ready 1/2 tsp mustard seeds
  12. Prepare 2 tsp chopped coriander leaves
  13. Prepare 3 tsp oil

Poha is a simple but hearty breakfast and brunch dish that originated in Northern India. Also known as aloo poha, it is made of pressed rice, potatoes, onions, and spices and is a quick and easy meal to. Learn how to make Poha, an easy flattened rice recipe for breakfast at home. Poha is a very popular Maharashtrian breakfast recipe which is quick and very.

Steps to make Poha:
  1. Take a pan heat the oil.Add mustard seeds. Now add potato, tomato,onion and soute it.
  2. Add salt,red chilli powder,turmeric powder and mix it.Now wash the poha and add it and mix it and cook it for 2-3 minutes.
  3. Ready to eat Poha And garnish with coriander leaf.

Poha is a light and fast food that can be prepared in a jiffy. Poha can be eaten with pickles of your choice along with curds. This is a simple and easy dish and can be prepared at home in a short span. The Indian breakfast food poha is filling and light on the stomach. But did you know that it is also a probiotic and also rich in iron?

So that’s going to wrap this up with this exceptional food poha recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!